Le Chalet des Endroits

At Chalet des Endroits – Experience the Unique Charm of Raclette Over a Wood Fire. Starting January 10, 2025, indulge in an authentic and cozy culinary experience at our winter pop-up restaurant.

Savor our regional specialty: raclette over a wood fire, carefully prepared with local and regional Swiss cheeses (from Neuchâtel and the Bernese Jura).

An Authentic Taste of Swiss Terroir
The tasting of the different raclette cheeses is served with potatoes, pickles, and pearl onions. Two options are available:
•Raclette à discretion: CHF 42.- per person
•Raclette à la portion: CHF 8.50 per plate

The Raclette at wood fire is lovingly and patiently prepared, requiring artisanal expertise and optimal conditions. To ensure a memorable experience and accommodate all guests in the best possible way, we cannot serve everyone at the same time.

Advance reservations are mandatory, with the selection of a specific arrival time. This allows us to offer personalized service and maintain the high quality of our raclette, always perfectly melted.

With a carefully selected regional wine, traditional music, and cozy wooden décor, the Chalet des Endroits provides the perfect setting for a memorable winter evening with family or friends. Let yourself be transported by the alpine atmosphere and the gourmet delights of a meal rooted in Swiss tradition.

Reserve now at +41 32 9 250 250 to discover a culinary experience that celebrates winter, terroir, and the Swiss art of living.

Opening Hours:
From January 10, 2025, to April 7, 2025, the Chalet is open on Monday, Friday and Sunday from 6:45 PM to 10:30 PM.
During this period, the main restaurant will be closed on Sunday and Monday evenings.