This winter we have created another culinary highlight for you. Our Pop-up restaurant is open 4 evenings a week between 26.01.2023 and 31.03.2023 and offers you the opportunity to taste regional Swiss cheese specialities (Neuchâtel and Bernese Jura) melted over a wood fire. You can choose between all-you-can-eat and à la carte. Together with an exquisite glass of regional wine and the stylishly warm wooden interior, the raclette is the perfect setting to spend a winter evening in good company.

Tasting of regional raclette cooked over a wood fire,
served with potatoes, pickles, and small onions.

Unlimited raclette for CHF 36.- per person.

Raclette by the portion for CHF 8.- per plate.

The restaurant Le Chalet is open for hotel guests as well as visitors from outside; please call +41 32 9 250 250 for reservations.

Opening times: From 26.01.2023 – 31.03.2023 every Monday, Thursday, Friday and Sunday from 18:45 – 22:30. During this period, the main restaurant will be closed on Sunday evening and Monday evening.

Le Chalet des Endroits

Our Pop-Up Raclette Restaurant